Butterballs

1 cup butter
4 heaping tbsp confectionary sugar
1 tsp water
1 tbsp vanilla
1 heaping cup of chopped walnuts
2 cups flour

Cream butter well.  Add sugar, vanilla, water, flour, and nuts.

Chill until stickiness is gone (about half an hour).

Roll into shape in palm of hand, place on greased cookie sheet.

Bake at 350 degrees for 12 minutes.

Let cool about 5 minutes and put on cookie sheet to cool.

After completely cool, roll in confectionary sugar.