Thursday, December 29, 2011

Monkey Bread


3 cans Pillsbury biscuits
1/3 cup white sugar
2 tbsp. cinnamon
1 stick butter
1 cup brown sugar
chopped nuts (pecans)

1. Put nuts on bottom of 10 inch tube pan.
2. Mix white sugar and cinnamon.
3. Cut each biscuit roll into fours (triangle shape).
4. Roll biscuits in mixture and layer in pan one layer at a time.
5. Melt butter and brown sugar. Drizzle on top of each layer.
6. Bake at 325 degrees for 30 minutes. Invert immediately.

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